Culinary excellence in every dish starts with the Southbend GS/15SC Convection Oven. This gas-powered, single-deck oven is designed to meet the demands of a busy commercial restaurant kitchen. With its solid state controls and energy savings system "NRG," this oven ensures precise temperature control and efficient operation, saving you both time and money. The stainless steel construction of the front, sides, top, and rear jacket not only adds durability but also gives the oven a sleek and professional look. With a powerful 90000 BTU burner, this oven delivers consistent and even heat distribution, resulting in perfectly cooked dishes every time. The 26" high legs provide convenient access for cleaning and maintenance. NSF and CSA certified, this Southbend Convection Oven is a reliable and high-quality addition to any commercial kitchen.
