Optimize cooking efficiency with the Royal Range of California, RR-6G24, Range, 60" Restaurant, Gas. This high-quality restaurant range is designed to meet the demands of a commercial kitchen. With six 30,000 BTU lift-off top burners and a 24" griddle featuring a 3/4" thick grill plate, this range offers versatile cooking options. The manual controls allow for precise temperature adjustments, ensuring consistent results every time. The two standard ovens provide ample space for baking and roasting, while the 12" x 12" cast iron grates offer durability and support for heavy pots and pans. Safety is a top priority with the safety valve feature. The stainless steel construction of the front, sides, valve cover, kickplate, and 11" D high shelf ensures durability and easy cleaning. With a total BTU of 290,000, this range delivers powerful performance. CSA Flame, CSA Star, and NSF certifications guarantee its quality and safety. Made in the USA, this range is a reliable and efficient choice for any commercial restaurant.
